Raksha
Bandhan symbolises the bond of love between a brother and a sister.
On this sacred festival, Indiaparenting brings to you a Raksha Bandhan
Special which includes articles, mouth watering recipes, e- greetings
and some tips to design handmade colourful rakhis with your kids
which will be treasured for a life time.
1) My Brother My Friend :
The sun began to rise and peaked through
the curtains. Today was Raksha Bandhan and the house was full of
festivities. Everyone was up early preparing for the pooja and afterwards
the sister would tie the rakhi onto her brother. Little Nisha was
five years old and very excited. Her mummy had dressed her up in
a little green choli.
The pooja was over and Nisha’s
mom told her to sit down next to her brother, Anooj, who was seven
years old. Her mom sat down next to her and the rest of the family
sat around them. Nisha’s mom took little Nisha’s ring
finger and dipped into a red liquid full of rice bits. Nisha giggled
as she poked her brother on the forehead and made a chandla. Anooj
squirmed and scowled as he did not like chandlas.
“Come on smile, Anooj,”
coaxed the mother.
Then Nisha’s mom took out a
shiny red rakhi. It had colorful beads in the center and had a silver
border. It sparkled when the sun hit against it. Nisha grabbed the
rakhi and struggled as she tried to tie it around her brother’s
wrist. Finally, she gave up and asked her mom to help her tie it.
Anooj stared at the rakhi. He actually loved rakhis, but would never
tell anyone. Anooj’s mouth watered as he knew what was next.
Two big rasgolas sat in a plate next to Nisha. Nisha grabbed the big, white spongy sweet and stuffed it into his mouth.
Two big rasgolas sat in a plate next to Nisha. Nisha grabbed the big, white spongy sweet and stuffed it into his mouth.
“Mmmm..,” said Anooj.
He sat there munching for a couple
of minutes relishing the taste as everyone in the family laughed.
Anooj was about to grab the second rasgola, but then realized he
had to feed it to Nisha. She sat there open mouth waiting for the
sweet to tingle her taste buds.
After the sweets, Nisha waited for
her gift. The mother had given some money to Anooj to give to Nisha,
but Anooj thought it would be funny to tease Nisha. However, his
mom realized what Anooj was up to and gave him a hard look. Anooj
sighed and took out the envelope tucked into his pocket. He handed
it over to Nisha and she gleamed. Nisha hugged Anooj and held onto
the envelope letting no one see it. The ceremony was over, but the
love between Anooj and Nisha would never end.
2) History of Raksha Bandhan:
2) History of Raksha Bandhan:
Raksha Bandhan” is an Indian
festival that celebrates the sacred relationship between brother
and sister; it is the reaffirmation of a relationship in which a
brother must love and protect his sister as long as he lives. The
festival is celebrated according to the Hindu calendar on the full
moon day in the month of Shravana, which occurs sometime in July-August.
Legend has it that Shravana, a pious
and dutiful son of blind parents, set out one day to a lake in the
jungle to fill a pitcher of water for them as they were feeling
thirsty. King Dasharatha, Lord Rama’s father was out hunting
in that very jungle. When he heard the gurgling sound of the water
entering the pitcher, he mistook it to be a thirsty deer. He shot
off an arrow in that direction. The arrow pierced Shravana’s
heart. It is believed that Shravana did not have a sister to tie
a rakhi on his wrist to protect him from danger.
According to another legend, Sachi,
the wife of Lord Indra, tied a silken thread around the wrist of
her husband when he was going to fight the asuras. He eventually
won the battle and attributed it to the tying of the thread, which
he thought was an auspicious act.
On the day of Raksha Bandhan, everyone
in the house is up early and gets dressed in fine clothes. The puja
room is swept clean. A puja thaali containing water, rice, flowers,
a coconut and rakhis is first placed in front of the God. The mistress
of the house then conducts the puja by bathing the deity and tying
a rakhi on it. Rice from the thaali is then showered on the God
and the ritual thus ends. The remaining rakhis in the puja thaali
are then tied to the male members of the family.
To celebrate Raksha Bandhan, the sister
ties a rakhi on the right hand wrist of her brother to protect him
from all evil. She then puts a teeka on his forehead. With this
rakhi, the sister bestows blessings on her brother and it is a symbol
of the deep affection between brother and sister. As is the tradition
with most Hindu customs, auspicious occasions are not complete without
platters of sweets. Thus, after the sister applies teeka to her
brother’s forehead, they feed each other sweets. The brother
accepts the rakhi with grace and love, and in return provides the
sister with his unstinted support and protection. He then gives
the sister a little gift as a token, often in the form of money.
If Raksha Bandhan is a working day,
the family members then carry on with their daily routine. Otherwise,
these festivities continue with a hearty meal and the family spends
the rest of the day together. Men generally keep their teeka and
wear their rakhis the entire day (some even for the next couple
of days), as it is a matter of pride to show that one is loved and
cared for at home. Most of the little boys in the family feel really
bad if they don’t have a rakhi to show off.
Rakhis come in different shapes and
sizes to suit everyone’s taste. There are flashy, multicoloured
rakhis to suit the more flamboyant and the plain and unvarnished
variety for the sober. There are white rakhis, blue rakhis, orange
and pink rakhis, striped rakhis and….the list is endless.
Rakhis transcend all age barriers.
A seven-year-old as well as a seventy-year-old sports a rakhi with
pride. Raksha Bandhan is such a popular custom that even girls who
do not have a brother will adopt one for the occasion in order to
forge a bond of love and protection.
3)Mouth watering Recipes :
3)Mouth watering Recipes :
Desserts / Indian Sweets
Sweets for my sweet, sugar for my honey. Treat your kids to a delicious desert every day! Cakes, mousses, souffles, gulab jamun! They'll wait for dinner every night! Make sure they brush their teeth afterwards!!
Sweets for my sweet, sugar for my honey. Treat your kids to a delicious desert every day! Cakes, mousses, souffles, gulab jamun! They'll wait for dinner every night! Make sure they brush their teeth afterwards!!
Indian Sweets
Thore-A sindhi speciality Indiaparenting
Mohan Thal Indiaparenting
Gujhia Indiaparenting
Coconut Barfi Indiaparenting
Balushahi Indiaparenting
Chiku Barfi Indiaparenting
Malpua Indiaparenting
Seviyan Kheer Indiaparenting
Gajar Ka Halva Indiaparenting
Choco Balls Indiaparenting
Mixed Fruit Cream Indiaparenting
Thandai Indiaparenting
Phirni Indiaparenting
Teel Poli Of Maharashtra Indiaparenting
Til Gajak Of Punjab Indiaparenting
Sweet Pongal Of Tamil Nadu Indiaparenting
Rasmalai Padma
Banana Delight Trupti
Vermicille Kheer Ritu
Badam Burfi Bhavani Giri
Shahi Kheer Kavita. S
Peanut Barfi Lakshmi. S
Banana Sheera Smita Nadgir
Custard Apple Pais Smita Nadgir
Anjeer Burfi Smita Nadgir
Anokha Burfi Smita Nadgir
Fresh Peach Halwa Smita Nadgir
Rabdi Ke Sang Boondi Smita Nadgir
Somasi Akila
Quick Rasmalai Archana
Vermicelli Sababd
Sweet potatoes Sujaya
Besan Ladoo SABABD
Carrot Kheer Bhuvana Logesh
Carrot Kheer Bhuvana Logesh
ROLLY POLLY GAYATHRI PREM
jhatpat sooji burfu tasneem afshan
Kaju Burfi Shaoli
Carrot Suji Kheer shivani
RASGULLA VEENA
Sweet puries Diptee pande
Mango Delight Disha Ailani
Gurvani ketal
Kalakand Pratibha
Very easy banana nut bread madhavi
Meetha Ghoday Sadiya Fatima
Wheat Laddoo Precyla
Besan ka Laddoo Shilpa Suryavamshi
Instant Rabdi Leena
Roshagullas PJP
Basmati Rice Kheer Shilpa Suryavamshi
Basmati Rice Kheer Shilpa Suryavamshi
Sponge Cake Shilpa Suryavamshi
matar ke kheer aruna singh
matar ke kheer aruna singh
Sweet roundals Prachi
MANGO PHIRNI ARSHI
MANGO PHIRNI ARSHI
Jhatpat Gulabjamun nikita
Thore-A sindhi speciality Indiaparenting
Mohan Thal Indiaparenting
Gujhia Indiaparenting
Coconut Barfi Indiaparenting
Balushahi Indiaparenting
Chiku Barfi Indiaparenting
Malpua Indiaparenting
Seviyan Kheer Indiaparenting
Gajar Ka Halva Indiaparenting
Choco Balls Indiaparenting
Mixed Fruit Cream Indiaparenting
Thandai Indiaparenting
Phirni Indiaparenting
Teel Poli Of Maharashtra Indiaparenting
Til Gajak Of Punjab Indiaparenting
Sweet Pongal Of Tamil Nadu Indiaparenting
Rasmalai Padma
Banana Delight Trupti
Vermicille Kheer Ritu
Badam Burfi Bhavani Giri
Shahi Kheer Kavita. S
Peanut Barfi Lakshmi. S
Banana Sheera Smita Nadgir
Custard Apple Pais Smita Nadgir
Anjeer Burfi Smita Nadgir
Anokha Burfi Smita Nadgir
Fresh Peach Halwa Smita Nadgir
Rabdi Ke Sang Boondi Smita Nadgir
Somasi Akila
Quick Rasmalai Archana
Vermicelli Sababd
Sweet potatoes Sujaya
Besan Ladoo SABABD
Carrot Kheer Bhuvana Logesh
Carrot Kheer Bhuvana Logesh
ROLLY POLLY GAYATHRI PREM
jhatpat sooji burfu tasneem afshan
Kaju Burfi Shaoli
Carrot Suji Kheer shivani
RASGULLA VEENA
Sweet puries Diptee pande
Mango Delight Disha Ailani
Gurvani ketal
Kalakand Pratibha
Very easy banana nut bread madhavi
Meetha Ghoday Sadiya Fatima
Wheat Laddoo Precyla
Besan ka Laddoo Shilpa Suryavamshi
Instant Rabdi Leena
Roshagullas PJP
Basmati Rice Kheer Shilpa Suryavamshi
Basmati Rice Kheer Shilpa Suryavamshi
Sponge Cake Shilpa Suryavamshi
matar ke kheer aruna singh
matar ke kheer aruna singh
Sweet roundals Prachi
MANGO PHIRNI ARSHI
MANGO PHIRNI ARSHI
Jhatpat Gulabjamun nikita
International Desserts
Fudge Fingers Indiaparenting
Chocolate Cones Indiaparenting
Brownies Indiaparenting
Chocolate Macaroons Indiaparenting
Chocolate Muffins Indiaparenting
Florentine Biscuits Indiaparenting
Caramel Brownies Indiaparenting
Pinwheel Circles Indiaparenting
Marshmallow Delight Indiaparenting
Fudge Indiaparenting
White Chocolate Truffles Indiaparenting
Quick Pineapple Souffle Indiaparenting
Banana With Cherry Sauce Indiaparenting
Banana Pudding Indiaparenting
Christmas Fruit Bar Indiaparenting
Frozen chocolate cake Indiaparenting
Orange Ice Cream Indiaparenting
Christmas Fruit Salad Indiaparenting
Fruit Cake Delight Asha
Hard Pineapple Souffle Casandra John
Kynuté Ovacné Knedliky Kevin Tighe
No Fuss Brownies kavita
Sweet Balls Vimala
Icing for Cakes Sababd
Brown Betty Sheeba Thomas
Apple Pie Nidhi
Caramel Pudding Bhuvana Logesh
Lemon Souffle Merlyn Shenoy
Chocolate Brownie Deepika
Plain Cake Asmita
Mango Dessert Pratibha
Wattallappa Doreen
Sponge Cake Shilpa
Cholclate Pudding Vinutha Prashanth
VALENTINE SPECIAL - STRAWBERRY GENOISE CAKE ARSHI
Eggless Chocolate Cake DISHA AILANI
Fudge Fingers Indiaparenting
Chocolate Cones Indiaparenting
Brownies Indiaparenting
Chocolate Macaroons Indiaparenting
Chocolate Muffins Indiaparenting
Florentine Biscuits Indiaparenting
Caramel Brownies Indiaparenting
Pinwheel Circles Indiaparenting
Marshmallow Delight Indiaparenting
Fudge Indiaparenting
White Chocolate Truffles Indiaparenting
Quick Pineapple Souffle Indiaparenting
Banana With Cherry Sauce Indiaparenting
Banana Pudding Indiaparenting
Christmas Fruit Bar Indiaparenting
Frozen chocolate cake Indiaparenting
Orange Ice Cream Indiaparenting
Christmas Fruit Salad Indiaparenting
Fruit Cake Delight Asha
Hard Pineapple Souffle Casandra John
Kynuté Ovacné Knedliky Kevin Tighe
No Fuss Brownies kavita
Sweet Balls Vimala
Icing for Cakes Sababd
Brown Betty Sheeba Thomas
Apple Pie Nidhi
Caramel Pudding Bhuvana Logesh
Lemon Souffle Merlyn Shenoy
Chocolate Brownie Deepika
Plain Cake Asmita
Mango Dessert Pratibha
Wattallappa Doreen
Sponge Cake Shilpa
Cholclate Pudding Vinutha Prashanth
VALENTINE SPECIAL - STRAWBERRY GENOISE CAKE ARSHI
Eggless Chocolate Cake DISHA AILANI
Main Course
Simmi Jaya
Mango Curry Sangeeta Kalgaonkar
Moong Daal ka Chilla Deepmala
Simmi Jaya
Mango Curry Sangeeta Kalgaonkar
Moong Daal ka Chilla Deepmala
Starters and Snacks
Thanda Thandai Smita Nadgir
Chocolate Cake Simran
Cookies Simran
4)Designing A Rakhi:
What you need:
Thanda Thandai Smita Nadgir
Chocolate Cake Simran
Cookies Simran
4)Designing A Rakhi:
What you need:
Thin Cardboard
Red Craft Paper
Coloured Sponge
Fevicol
Pencil
Decorative small sequins
Decorative small stars
Scissors
Fancy Thread or Satin Ribbon
Red Craft Paper
Coloured Sponge
Fevicol
Pencil
Decorative small sequins
Decorative small stars
Scissors
Fancy Thread or Satin Ribbon
Lets Begin:
1. Take a thin cardboard, and cut
it into a small circular shape.
2. Stick the red craft paper on the cardboard with Fevicol.
3. With the help of the scissors cut the edges of the circle into a zig-zag shape.
4. Take a thin coloured sponge, and cut it according to the same size of the cardboard.
5. Give zig-zag shaped edges to the round sponge as well.
6. Stick the sponge over the cardboard.
7. With a pencil draw a plus sign on the spunch. Make sure you draw the line with very lightly, or else it might tear the delicate sponge.
8. Stick the whole plus sign with stars.
9. In the remaining area, stick colourful small sequins.
10. On the back of the cardboard, stick the fancy colourful threads available in the market or use a satin ribbon, long enough to be tied on the wrist.
2. Stick the red craft paper on the cardboard with Fevicol.
3. With the help of the scissors cut the edges of the circle into a zig-zag shape.
4. Take a thin coloured sponge, and cut it according to the same size of the cardboard.
5. Give zig-zag shaped edges to the round sponge as well.
6. Stick the sponge over the cardboard.
7. With a pencil draw a plus sign on the spunch. Make sure you draw the line with very lightly, or else it might tear the delicate sponge.
8. Stick the whole plus sign with stars.
9. In the remaining area, stick colourful small sequins.
10. On the back of the cardboard, stick the fancy colourful threads available in the market or use a satin ribbon, long enough to be tied on the wrist.
It sounds sweet of you. I love Malpua. My sister do a lot of recipe in the Raksha Badhan Day Occasion. My sister buy rakhi online from India and has send it to me California.